If you’re planning to buy some beef to throw on the grill over the next few weeks, expect to pay up to three times more than you did just a...

  In case you’ve been hoping new foods like insects or lab-grown “meat” would go away on their own, lab-grown “chicken” has just been approved for sale by the USDA. ...

Microsoft co-founder and technocrat Bill Gates has backed the U.S. Department of Agriculture's (USDA) approval of lab-grown chicken meat for public consumption. Commonly referred to as "cultivated chicken," the product is made from...

In the name of climate change, scientists are enthusiastically working to replace meat with substitutes they invent in a lab. They’re also busy with mRNA vaccines for animals. If mRNA...

For 2023, the FAO forecasts the amount of meat produced to be around 364 million tons. According to the FAO, the Covid-19 crisis led to many disruptions in production and...

Jason Nelson, president and CEO of Prepper Beef based in Waco, Texas, makes no beef about there being a global war against the cattle industry. "I would say there is...

One of the latest GMO Frankenfoods is Piggy Sooy, a soybean genetically engineered to contain pig protein. One or more undisclosed pig genes are spliced into conventional soya to create...

Would you like to eat a slab of “beef” or “chicken” that has been artificially “grown” inside a giant vat filled with disgusting goo? Personally, I will never eat any...

There are easy ways and hard ways to run a freeze-dried survival beef company in America. The easy way is to go with whatever governments and globalists want for us...

Most people that live in the western world don’t realize that global hunger has been absolutely exploding and has now become a major worldwide issue. According to the UN, 2.4...